THURSDAY 14 OCT 2021, Gateway Quality Inn, Devonport, Tasmania. |
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| 3:00PM | AGM Registration Desk Open, Foyer | ||
| AGM Chair: Michael Thomsett | |||
| 4.00PM | AGM | Sinatra Room | |
| 5:00PM | Welcome Function | Sinatra Room | |
FRIDAY 15 OCT 2021, Optional Field Tour |
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| 8:30AM | Bus departs for Lentara Grove, Exeter. Field Day activities TBC. | ||
| 12:00pm | BBQ lunch, Glendale Olives, White Hills | ||
| 1:00PM | Glendale Olives, White Hills. Field Day activities TBC. | ||
| 4:00PM | Bus arrival back to Gateway Quality Inn, Devonport | ||
| AIOA Awards DINNER, 6.30 pm – 11.00 pm at the Paranaple Convention Centre | |||
SATURDAY 16 OCT 2021, Day 1, Paranaple Convention Centre |
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| 7:30AM | Registration Desk Open, Foyer Area | ||
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Session 1: The Big Picture Session Chair: TBA |
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| 8:30AM | Grand Opening | ||
| 8:50AM | Economic Review | ||
| 9:30AM | Olive Industry Market Update | ||
| 9.55AM | Session Round Up & Questions | ||
| 10:00AM |
MORNING TEA Sponsored by OliveBiz
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| Session 2: Table Olive Varietal Performance Panel | |||
| 10:45AM | Table Olives Panel Discussion | ||
| 11:30AM | New varieties – nursery; mechanical harvesting; Consumer demand / preferences | ||
| 12:00PM | Session Round Up & Questions | ||
| 12:15PM | Sponsor presentation followed by LUNCH | ||
| Session 3: Biosecurity Session Chair: TBA |
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| 1:30PM | Olive Fly Management | ||
| 1:50PM | Fruit Fly Incursion – A grower’s perspective | ||
| 2:10PM | Disease & Pest Issues from this year | ||
| 2:30PM | Xyllela Update | ||
| 3:15PM | Session Round Up & Questions | ||
| 4:00PM | AFTERNOON TEA | ||
| Session 4: Biennial Bearing in Olives Session Chair: Paul Miller |
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| 4:00PM | How to control Biennial bearing – theory | ||
| 4:30PM | How to control Biennial bearing – practice | ||
| 4:50PM | Session Round Up & Questions | ||
| 5:00PM | Day 1 close | ||
| CONFERENCE DINNER, 6.30PM – 11.00PM, Mersey Yacht Club, Devonport | |||
SUNDAY 17 OCT 2021,Paranaple Convention Centre |
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| 8:00AM | Registration Desk Open | ||
| Session 5: Pre- and Post- Gate Session Chair: TBA |
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| 8:30AM | Rural Finance | ||
| 9:00AM | Olive Oil in Cooking | ||
| 9:45AM | The export experience | ||
| 10:15AM | Session Round Up & Questions | ||
| 10:30AM | MORNING TEA | ||
| 11:00AM | From Paddock to Plate | ||
| 11:30AM | Improving Productivity in NZ olive groves – Focus Grove Project | ||
| 12:15PM | Session Round Up & Questions | ||
| 12:30PM | Sponsor presentation followed by LUNCH | ||
| Olive National Map Workshop | |||
| 2:00PM | Remote Sensing technology and the National Tree Crop Map | ||
| 4:00PM | Official Close and Thank You | ||
CLICK HERE TO REGISTER
NOTE: The National Olive Industry Conference and Trade Exhibition Program is subject to change without notice.
